Lamb's Markets and Bales Marketplace Recipes

https://www.balesmarketplace.com/Recipes/Detail/205/Hot_Corned_Beef_Wraps

Hot Corned Beef Wraps

Instead of traditional Corned Beef and Cabbage, roll it up in a tortilla!

Customer Rating: Recipe Rated Three and a Half Stars

16 Ratings    4 Comments

Yield: 6 wraps

Ingredients

Directions:

In large skillet, melt butter. Add half the corned beef and cook until hot and edges begin to curl, about 5 minutes. Transfer to dish; cover to keep warm. Cook remaining corned beef.

Heat tortillas according to package directions; keep warmed tortillas covered. Spread tortillas with dressing. Place beef on dressing; top with cheese and lettuce. Roll up tortillas and serve.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Three and a Half Stars

David H

“I liked these wraps, even though I'm not a fan of salad dressings, or wraps for that matter.”

Recipe Rated Three and a Half Stars

Ginny P

“It's a nice change from bread; can be a low carb alternative.”

Recipe Rated Three and a Half Stars

Anon. South Bend, IN

“I liked em!”

Recipe Rated Three and a Half Stars

Pamela D Kansas City, KS

“I discovered I'm not a fan of corned beef, but I would make this recipe again and substitute top round deli roast beef.”

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Lamb's Markets and Bales Marketplace Recipes

https://www.balesmarketplace.com/Recipes/Detail/205/Hot_Corned_Beef_Wraps

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